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AM-CD108W
OEM/ ODM
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Product Advantage
The seven functions: steamed, pan-fried, stir-fried, fried, soup, boil water, hot pot
Touch screen operation, convenient and sensitive
Uniform fire, maintain the original flavor
Continuous heating, energy saving, save electricity
Large power, 3500 watt
Smart timer setting in 180 mins
Technical Parameters
| Model No.: | AM-CD108W |
| Control Mode: | Sensor Touch |
| Rated Power & Voltage: | 3500W, 220-240V, 50Hz/ 60Hz |
| Display: | LED |
| Ceramic Glass: | Black Micro cystal glass |
| Heating Coil: | Copper Coil |
| Heating Control: | Half-bridge technology |
| Cooling Fan: | 4 |
| Burner Shape: | Convave Burner |
| Timer Range: | 0-180 min |
| Temperature Range: | 60℃-240℃ (140-460°F) |
| Pan Sensor: | Yes |
| Over-heating/ over-voltage protection: | Yes |
| Over-flow protection: | Yes |
| Safety Lock: | Yes |
| Glass Size: | 277*42mm |
| Product Size: | 430*340*135mm |
| Certification: | CE-LVD/ EMC/ ERP, REACH, RoHS, ETL, CB |
Product Uses
With an induction hob, you can heat food quickly and accurately. There are a variety of power and temperature settings, which allow you to control the material. The device is versatile. Induction cooking hobs have become popular among caterers and restaurateurs but they are also great for homes and social events.
Video
FAQ
Is an induction hob quicker?
If you’re used to cooking with gas or electricity, you may be surprised by how quickly induction hobs heat your pans. These tips can help you get started:
• Oil, especially roasting fat, can heat up particularly quickly
• Chop and prepare all ingredients before you start cooking so they are ready to add to the pan
• Do not heat cookware when it is empty – it can overheat and become discoloured
• You may find you do not need temperature settings to be as high as you did on gas or electricity. It is a good idea to start slightly lower and adjust upwards as needed
• Induction cooking can be much faster than other types of hob. For example, a two-litre pan of water can be up to boil within minutes
• Do not let aluminium foil to come into contact with the induction hob
